Vegetarian Maki
Classic Makimonos:
Tekka tuna | 6
Salmon Atlantic salmon | 5
California kanikama, cucumber, avocado, tobiko | 6
Negi Hama pieces of yellowtail, green onion | 8
Unagi BBQ fresh water eel | 7
Spicy Tuna tuna, Tem-bit, spicy mayo | 8
Spicy Salmon salmon, Tem-bit, spicy mayo | 7
Spicy Scallop scallop, Tem-bit, spicy mayo | 7
Futo kampyo, cucumber, egg, shiitake mushroom, kanikama | 8
Vegetarian Maki:
Kappa cucumber | 4
Avocado pieces of fresh avocado | 6
Vegetarian cucumber, avocado & green onion | 6
Asparaglini asparagus & broccolini, spicy mayo | 6
Spicy Vegetarian avocado, cucumber, inari, spicy mayo | 8
Shiitake marinated shiitake mushroom | 6
Vegetarian Futo kampyo, cucumber, egg, shiitake mushroom | 8
Vegetarian Rainbow avo/cucumber roll top with avocado, red and yellow pepper | 10
Vegetarian Green Dragon crispy tempura yam roll top with avocado | 10
Te-Maki (hand-roll):
California kanikama, avocado, tobiko & cucumber | 5
Spicy Tuna tuna, green onion, cucumber Tem-Bit & spicy mayo | 6
Hamachi yellowtail, green onion | 7
Spicy Hotate scallop, cucumber, Tem-Bit & and spicy mayo | 7
